Starters
Marinated Olives £2.75
Deep fried crispy Whitebait with a lemon and chive dip £4.95
Soup of the day with a bread roll £4.95
Deep Fried Brie Wedges £5.25
Prawn cocktail £4.95
Freshly handpicked Selsey crab cocktail £5.85
Tempura battered Prawns served with a sweet chilli sauce £4.95
Chicken Sate, with a peanut dip £4.95
Duck and Orange terrine with toast and fruit chutney £5.25
Light Snacks
Available at lunch times only
Bowl soup and any sandwich - £6.95
Bowl soup and crab sandwich - £7.95
Ploughman’s
served with Celery, Apple, Pickle, Pickled Onions and Rustic Bread
Mature Cheddar £7.25
Stilton Cheese £7.25
Somerset Brie £7.25
Honey Roast Ham £7.25
Freshly Made Sandwiches
made to order, served on white or brown bread, with salad garnish and crisps
Honey Roast Ham £4.95
Mature Cheddar £4.95
Prawns in Marie Rose Sauce £4.95
Fresh handpicked Crab £5.85
Marmite and salad £4.95
Tuna Mayonnaise £4.95
Pork and Leek Sausage £4.95
Jacket Potatoes
cooked to order and served with a salad garnish
Tuna Mayonnaise £7.25
Prawns in Marie Rose Sauce £8.50
Mature Cheddar £7.25
Mature Cheddar and Ham £7.50
6oz Chargrilled Burgers
served with a chef’s salad, chips and tomato relish
Plain £7.25
Cheeseburger £7.50
With stilton £7.85
French Connection – Melted Brie and Bacon £8.95
Main Dishes
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All our steaks are served with grilled mushrooms, tomato, onion rings and chips
10oz Rib Eye Steak £14.75
8oz Sirloin Steak £14.50
8oz Filet Steak £19.95 Pepper, Cream and Brandy sauce £2.75
Stilton and port sacue £2.75
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Malaysian style chicken marinated c.breast with malayan spices £11.95
Chicken Breast with an creamy marsala & mushroom sauce £11.95
Char grilled chicken and goats cheese salad £9.95
Half honey roast Duck, served with orange and Dubonnet sauce £13.95
Lamb Shank with a redcurrant and rosemary sauce & mash potato £13.95
Home cooked Ham, egg and chips with chef’s salad £8.95
Spicy meatballs with a tomato and garlic sauce and spaghetti £9.25
Pork and Leek sausages with mash and onion gravy £9.95
Chefs Pie of the day £8.95
Chefs Roast of the day £8.95
Chefs Curry of the day £8.95
Fish Dishes
Cod or Plaice fillet, served in crispy batter or grilled with lemon butter £8.95
Deep fried whole tail Scampi £8.95
Honey glazed Salmon on egg noodles & stir-fried vegetables,coated in oriental sauce £11.95
New Zealand greenlip Mussels Starter £6.95 Main £12.95
Smoked Haddock with duchess potato, and a mornay sauce £12.95
Fresh Fish of the day – See Chalkboard on the day